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Pecan sandies recipe

A delicious cookie with a slight pecan taste.

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1 cup butter

1/4 cup powdered sugar

2-1/2 teaspoon vanilla

1-1/4 tablespoon water

2 cups flour

1-1/4 cup chopped pecans

Preheat oven to 300 degrees.

Cream butter and powdered sugar. Add vanilla and water, then add flour. Mixing thoroughly. Mix in pecans. Form into small rolls about 1-1/2 inches long. Bake on ungreased cookie sheet about 20 minutes.



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